1 week ago
For those who appreciate fine wine, exceptional food, and great storytelling, this one’s for you.
Trinity’s legendary Wine Dinners are back for 2025, and this year, they’re raising the bar once again.
Each dinner is a carefully curated experience, designed to showcase incredible wines and the fascinating stories behind them. Chef-owner Adam Byatt has created a five-course seasonal menu, crafted to complement each pour. Expect flawless pairings, world-class winemakers, and an evening that’s as much about learning as it is about indulgence.
The evenings begin at 7 PM with drinks and nibbles, before guests settle in for a 7:30 PM start. Each event is fully inclusive, covering the menu, wines, coffee, water, and service charge—so all you need to do is sit back and enjoy.
Tickets are £250 per person, and demand is high, so early booking is recommended.
From acclaimed Austrian winemakers to renowned producers in Tenerife, each dinner will highlight a different region, style, and philosophy of winemaking. Whether you’re a dedicated oenophile or simply enjoy discovering new bottles, these evenings offer a rare opportunity to taste and learn from the best.
The 2025 series opens with a truly special evening hosted by Marion Ebner of Ebner-Ebenauer, an award-winning winemaking duo from Austria’s Weinviertel region. Their wines, crafted from ancient vines on a 20-hectare estate, have earned them the title of ‘Winemakers of the Year 2022’ by Falstaff. Expect a lineup of expressive, terroir-driven wines, perfectly paired with a stunning seasonal menu designed to bring out the best in each pour.
Wine, food, and unforgettable company—Trinity’s Wine Dinners are a firm highlight on the culinary calendar.
